March 14, 2025
Food Menu
Chefs Specialty Entrees
Vietnamese Summer Roll
Rice Wrap with Rice Noodle, Basil, Peanut Dipping Sauce
Green Papaya Salad
Lime, Fish Sauce, Chiles, Tomato, Cilantro, Peanuts
Lemongrass Wings (6 pcs)
Jalapeño, Basil, Soy
Watercress Shrimp and Pork Dumplings
Pan-Fried Dumplings Served with Seasoned Soy Sauce
Vietnamese Pork and Shrimp Roll
Served with Savory Fish Sauce
Vegetable Spring Roll
Carrots, Cabbage, and Celery
Crab Rangoon (5)
Fried Wontons Filled with Crabmeat and Cream Cheese
Egg Roll (2 pcs)
Ground Pork, Carrots, Cabbage, Celery, Sweet & Sour Dipping Sauce
Sugarcane Shrimp (4 pcs)
Crispy Batter, House Fish Sauce
Fried Squid
Served with Kewpie Mayo
Appetizers
Shrimp Pad Thai
Rice Noodles, Tamarind, Egg, Basil, Sprouts, Peanuts
Lemongrass Pork Chops
Grilled Marinated Pork Served with Fish Sauce and Peppers
Crispy or Steamed Chilean Sea Bass
Served with Red Vinegar and Soy Vinaigrette
Mongolian Beef
Sliced Beef with White Onions and Scallions
Char Siu Roasted BBQ Pork
Seasonal Greens
Bulgogi Beef
Savory Sweet Sliced Korean BBQ Beef with Scallions
Chicken & Eggplant
Sweet Spicy Garlic Sauce, Coriander, Tender Eggplant
Vietnamese-Style Black Pepper Beef
Beef Tenderloin Flashed with Butter, Black Pepper and Maggi
Korean-Style Honey Short Ribs
Served with Side of Kimchee
Salt & Pepper Jumbo Shrimp
Five-Spice, Jalapeño, Red Pepper, Onion
Vietnamese Rice Vermicelli
Fish Sauce, Pickled Vegetables
- with grilled pork chops
- with grilled short rib
- with three spring rolls
- with grilled pork and two spring rolls
- with three sugarcane shrimp
Vietnamese Broken Rice
Fish Sauce, Cucumber, Fried Egg, Chiles
- with grilled pork chops
- with grilled short rib
- with three spring rolls
- with grilled pork and two spring rolls
- with three sugarcane shrimp
Cantonese Crispy Half Duck
Marinated with Star Anise, Ginger, Spring Onion, Chinese Herbs
Whole Big Mouth Bass Steamed Fresh
2 lb Fish, Ginger, Scallion, Soy
Lobster 1½ lbs
Ginger, Salt & Pepper, Yee Mein or Hong Kong-Style
Fried Rice
Select One:
Pork, Chicken, Shrimp, Beef, or Combination
Cantonese Fried Rice
Soy, Scallion, Egg, Vegetables
Sausage & Crabmeat Fried Rice
Aged Sweet Sausage and Maryland Lump Crabmeat
Noodles
Singapore Rice Noodles
With Chicken, Shrimp and BBQ Pork, Green and Red Bell Peppers, Onions, Bean Sprouts, Egg, and Curry Rice Noodles
With Chicken, Shrimp and BBQ Pork, Green and Red Bell Peppers, Onions, Bean Sprouts, Egg, and Curry Rice Noodles
Rice Platters
Rice Platters Include Steamed Jasmine Rice
General Tso's Chicken
Crispy Chicken Breast with Sweet Ginger Glaze
Chicken & Broccoli
Wok-Seared Marinated Chicken with Garlic and Broccoli
Orange Chicken
Crispy Chicken Breast with Soy Orange Glaze
Dry Pepper Chicken (Mo-La)
Szechuan Peppercorn, Chile, Flash-Fried Chicken, Green Pepper
Teriyaki Salmon
Soy Glaze, Scallion, Sesame, Steamed Vegetables
Clam & Black Bean Sauce
Canadian Clams, Fermented Black Beans, Garlic, Jalapeno, Scallion
Chinese Pepper Steak
Thin Sliced Beef and Fresh Peppers with Garlic and Soy Sauce